Recipe from: Pampered Chef's More Stoneware Sensations cookbook
2 cups All-purpose flour
1 cup sugar
1 Tbsp baking powder
1/2 tsp salt
1 cup mashed ripe bananas (about 2)
1/3 cup milk
1/3 cup peanut butter
3 Tbsp vegetable oil
1 egg
1 cup milk choc. chips, divided
1/3 cup peanuts, chopped
Preheat oven to 350 degrees. Spray bread pan. In bowl, combine flour, sugar, baking powder and salt. Add bananas, milk, peanut butter, oil and egg; stir just until dry ingredients are moistened. Stir in 3/4 cup of the milk chocolate chips. Spoon batter into pan. Chop peanuts. Sprinkle peanuts and remaining chocolate chips over the batter. Bake 60 minutes or until toothpick inserted in center comes out clean. Cool in pan for 10 min. Remove from pan and cool completely.
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jen said...
yummm...i'm already liking this blog you have here! What a fun idea. I'm not sure if I am suppose to comment, but i'm going to anyways. It's good to here from you! I have gotten any emails, but I'm not very good at checking them in the first place. :( Do you have a new email address or anything? Maybe it's going to junk mail? I'll have to start checking. Anywho's, hi!
October 15, 2008 at 8:24 PM
allyn said...
i am totally stealing this. it is making me salivate.
December 1, 2008 at 7:34 PM